Saltines with a kick, this Firecrackers Recipe is a traditional snack here in the South, and we’ve punched it up with some added flavors! This crackers recipe is simple, with just six ingredients, and utterly addictive!
Course Appetizer
Cuisine American
Equipment
1 Aluminum Foil Tin
1 Mason Jar
Ingredients
16 ouncesSaltine Crackers (4 sleeves)
2 cupsCanola Oil
2tbspCrushed Red Peppers
1 1/2tbspBBQUE TEXAS Holy Grail Seasoning
1 1/2tbspBBQUE Texas Cluckin' Good Seasoning
4tbspRanch Dressing Packets (2 packets)
Instructions
Unwrap your saltine crackers and place them into a large tub or aluminum foil tray.
Measure out the ingredients listed above.
You’ll then start with a mason jar and pouring your 2 cups of canola oil inside of it. Next, you’ll add your ranch dressing packets, Holy Grail BBQUE TEXAS Seasoning, Cluckin’ Good Seasoning, crushed red pepper flakes.
Put a lid on top of the jar and shake up your ingredients until they’re well mixed.
Pour your mixture over the crackers and mix them up until all the crackers are well coated.
That's it! This is such a simple and easy recipe. Just make sure and let them soak at least overnight (or longer!) so the flavors soak in before you enjoy them!